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Daytime Menu

Evening Menu
Captain Pat’s Kid Menu

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The Ship Inn
Main Road (A17)
Fosdyke, Boston
Lincolnshire, England, PE12 6LH


Telephone: 01205 260764

Email: theshipinnfosdyke@gmail.com

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For reservations call: 01205 260764

PUBLIC HOUSE

Please note we reserve the right to change menu and prices due to availability and costs etc.

DAYTIME MENU

Daytime Menu >

Evening Menu >

Kids Menu >

Homemade Soup of the Day £4.50

Served with a warm bread roll

Sausage or Bacon Bap £5.00

Egg optional

Freshly Filled Sandwiches or Baps £5.50

White, brown bread or floured bap, filled with a choice of ham, beef, cheese or tuna & mayo with a salad garnish, homemade coleslaw & small portion of homemade chips

Toasted Sandwiches £6.00

Up to 2 fillings with a choice of ham, cheese, onion & tomato, served with a salad garnish, homemade coleslaw & small portion of homemade chips

Cranberry and Brie Tart (V) £6.00

Served with side salad

Ardennes Pate £6.00

A rustic coarse pate served with a warm crusty French bread roll

Chicken Tikka Skewers £6.00

Five grilled pieces of spicy  tikka marinated chicken

Captain’s Favourite Fish Finger Sandwich £6.50

Four fish fingers served in white bread with a salad garnish, homemade coleslaw and a small portion of homemade chips

Basket Meals £7.50

A choice of scampi, chicken bites, 3 local Lincolnshire sausages, all served with homemade chips

Whitebait Light Bite £7.50

Crispy deep fried whitebait with tartar sauce, homemade chips & salad garnish

Jacket Potatoes (V) £8.50

Choose up to 2 fillings from chilli, cheese, onion, coleslaw, baked beans or tuna & mayo and served with salad garnish

Three Egg Omelette and Chips (V) £9.00

Choose up to 2 fillings from ham, cheese, mushrooms, tomato or onion. Additional fillings 50p each

The Classic Burger £9.50      The Classic Burger Double £11.00

A locally produced 4oz 100% beef burger topped with onions, bacon and cheese in a soft bap with homemade chips, coleslaw & salad garnish

Chilli Con Carne £10.50

A spicy beef chilli served with rice & tortilla chips

Cajun Burger (V) £10.50

A combination of vegetables & pulses lightly spiced served in a bun with salad and chips

Nut Roast Slice (V) £10.50

A traditional favourite served with new potatoes and seasonal vegetables

Courgette & Brie Crumble (V) £10.50

Delicious creamy combination of courgettes and brie topped with a savoury crumble, served with chips or vegetables

Vegetable Curry (V) £11.00

A mix of seasonal vegetables cooked in homemade Balti style medium curry sauce with rice and naan bread

Chicken Tikka Masala £11.00

A homemade medium spiced curry served with rice & mini naan bread

Thai Green Chicken Curry £11.00

Tender pieces of chicken breast served in a homemade Thai style sauce with rice

King Prawn Curry £13.50

Succulent king prawns served in a medium spiced homemade tomato based curry sauce with rice and naan bread

Fish and Chips £11.50

With crispy beer batter or simply grilled, served with mushy peas & homemade chips

Pie of the Day £11.50

Served with homemade chips and peas or seasonal vegetables

Chefs’ Shepherd’s Pie £11.50

Savoury lamb mince served in a pastry case topped with fluffy mashed potato, served with seasonal vegetables

Ham, Egg & Chips £11.50

Our home cooked ham served with two eggs and homemade chips

Sausage, Egg & Chips £11.50

Four locally produced sausages with two eggs and homemade chips

Beef Lasagne £11.50

Made following our traditional Italian recipe and served with homemade chips & salad garnish

Home Cooked Ham and Salad £11.50

Our home cooked ham served with coleslaw, salad & jacket potato or homemade chips

Traditional Sausage & Mash £11.50

Four Lincolnshire sausages served on mashed potato with a rich onion gravy and green cabbage

Fish Pie £11.50

Haddock, salmon, cod & smoked haddock in a homemade white sauce, topped with potato & cheese, served with homemade chips & garden peas

Liver and Bacon £11.50

Served in a rich onion gravy with mashed potato and green cabbage

Chicken, Ham and Leek Pasta £11.50

Chicken, ham and leek in a creamy white wine sauce served with pasta and garlic bread

Mediterranean Goat’s Cheese Tart (V) £11.50

A combination of herbs, peppers onions, tomatoes, mushrooms & goat’s cheese, served warm with coleslaw salad & homemade chips

Vegetable Lasagne (V) £11.50

Homemade, topped with cheese and served with homemade chips and salad garnish

Rack of Ribs (approx 500gm) £12.50

Full rack of succulent pork ribs in a barbecue sauce served with homemade chips & salad garnish

BBQ Hunter’s Chicken £12.50

A whole chicken breast, cooked in BBQ sauce with sausage filling, bacon & topped with cheese with homemade chips & salad garnish

Please note all salads are dressed unless otherwise requested. Some of our dishes may contain gluten, nuts, celery etc.
If you have any special dietary requirements or allergies please ask your server for advice.

Selection of Sweets available - See blackboard for the choices

Pot of Tea £2.00

Served with lemon or milk

HOT DRINKS

Hot Chocolate £2.00

Topped with whipped cream

Cafetiere of Coffee £2.00

With milk or cream

Mug of Instant Coffee or Tea £1.20

With milk

Cappuccino or Latte £2.00

DAYIIME MENU - Monday to Saturday from 12 noon until 5.30pm

EVENING MENU - Monday to Saturday from 5.30pm to 9pm and Sunday 4pm to 9pm

SUNDAY LUNCH CARVERY - 12 noon and 1.30pm Sittings

CARVERY £8.50       CARVERY & SWEET £12.00  (Main menu not available Sunday lunchtime)

FRIDAY NIGHT - FISH & CHIPS £10.00

BOOKINGS ADVISABLE 01205 260764